Webcelery - widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked Apium graveolens dulce , cultivated celery celery - stalks eaten raw or cooked or used as … Webcelery: 1 n widely cultivated herb with aromatic leaf stalks that are eaten raw or cooked Synonyms: Apium graveolens dulce , cultivated celery Type of: herb , herbaceous plant …
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WebIn A. A. Milne’s writing, he describes the passing of summer and what thoughts come up for him. While Milne writes what is believed to be a mock-serious reflection of the passing of … Webcelery meaning: 1. a vegetable with long, thin, whitish or pale green stems that can be eaten uncooked or cooked…. Learn more. hema bungalowweken 2022
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WebThe meaning behind Celery Dreams. To dream of seeing fresh, crisp stalks of celery, you will be prosperous. and influential beyond your highest hopes. To see it decaying, a … WebCelery definition, a plant, Apium graveolens, of the parsley family, whose leafstalks are eaten raw or cooked. See more. Celery (Apium graveolens) is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. Celery has a long fibrous stalk tapering into leaves. Depending on location and cultivar, either its stalks, leaves or hypocotyl are eaten and used in cooking. Celery seed powder is used as a … See more Celery leaves are pinnate to bipinnate with rhombic leaflets 3–6 centimetres (1–2+1⁄2 inches) long and 2–4 cm (1–1+1⁄2 in) broad. The flowers are creamy-white, 2–3 mm (3⁄32–1⁄8 in) in diameter, and are produced in dense … See more Celery was described by Carl Linnaeus in Volume One of his Species Plantarum in 1753. See more Harvesting occurs when the average size of celery in a field is marketable; due to extremely uniform crop growth, fields are harvested only once. The petioles and leaves are removed and harvested; celery is packed by size and quality (determined by color, shape, … See more Celery is among a small group of foods that may provoke allergic reactions; for people with celery allergy, exposure can cause potentially fatal anaphylactic shock. Cases of allergic … See more First attested and printed in English as "sellery" by John Evelyn in 1664, the modern English word "celery" derives from the French céleri, in turn from Italian seleri, the plural of selero, … See more The plants are raised from seed, sown either in a hot bed or in the open garden according to the season of the year, and, after one or two thinnings and transplantings, they … See more Celery is eaten around the world as a vegetable. In North America and Europe the crisp petiole (leaf stalk) is used. In Europe the See more hema burjuman